There Is Never A Good Reason Not To Roast

“To the woman with no maid, entertaining at dinner is the ultimate test of skill.” Page 19, from the chapter, “The Servantless House” from the book, The Art of Cooking&Serving published in 1932 by Procter&Gamble. Procter&Gamble! The company that brings … Continue reading

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Ask Not What You Can Do For Your Kale

Kale can be an intimidating vegetable — the black diamond ski run of the produce world.   Its leaves are thick, and on a bad day it can taste like a shrub, but once you know how to navigate its … Continue reading

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