Fresh mint makes a world of difference in your tea – the flavor is unbelievable!
How To Make Mint and Lemon Iced Tea
Taste real tea and lemon by making a homemade lemon iced tea recipe with brewed black tea, and mint sprigs for an addicting summer drink!
Prep:
5 mins
Cook:
5 mins
Total:
10 mins
Ingredients
- 2 mint sprigs, fresh
- ¼ cup lemon juice
- 6 black tea, (bags)
- 3 cups water, boiling
- 1 cup granulated sugar
- 5 cups water, cold
Instructions
- Prepare a pot of boiling water and brew the black tea with the mint sprigs for 5 minutes.
- Strain or remove the tea bags and mint. Pour the brewed tea into a pitcher.
- Add the sugar, lemon juice, and water then stir until the sugar dissolves.
- Serve over ice, garnished with fresh sprigs of mint and a slice of lemon per glass. Enjoy!
Nutrition
- Sugar: 25g
- :
- Calcium: 8mg
- Calories: 98kcal
- Carbohydrates: 25g
- Fat: 1g
- Fiber: 1g
- Iron: 1mg
- Polyunsaturated Fat: 1g
- Potassium: 10mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 12mg
- Vitamin A: 11IU
- Vitamin C: 3mg
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