Get Your Veggies On

{A post I wrote for Attune Foods}

Even though I’m not a vegetarian, there is something about the warm weather that makes me crave vegetables in an extreme way. I go to the farmer’s market and I’m like a divining rod to water. Kale, leeks, radishes – I can’t stop myself from heaping them into my bag. I imagine the carrot soup, the tomato sauce, the red pepper chutney that I will make and write about and photograph and EAT! I visualize the savory leek tart, with fresh thyme that I will lay on the top with the sprig intact, tiny green shoots fanning out, that I will serve to friends and give to neighbors.

Much of these culinary fantasies do come to life – some don’t…

Read the rest on the Attune Foods Blog, here!

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